Tasting, with a wooden spoon, a traditional dish of Apricot soup called Haneetze Doudo. In the old village of Karimabad, Hunza province.

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Tasting, with a wooden spoon, a traditional dish of Apricot soup called Haneetze Doudo. In the old village of Karimabad, Hunza province.


  • Evolution of Diet
  • Food
  • Hunza
  • Karakoram
  • Pakistan
  • Subsistence Agriculture
  • Wakhi
  • cooking
  • home
  • mountains
  • spoon

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