Saturday lunch is a prolonged and bountiful meal at the home of Popi and Costas Moschonas, who live in the village of Meronas in central Crete. The family serves a homemade rose wine with dishes made using local ingredients (from left): stuffed grape leaves, an egg omelet green with herbs, and potatoes fried in olive oil.

(13/43)


next previous Back to contact sheet Return to slideshow Add to Lightbox View Lightbox
 
Saturday lunch is a prolonged and bountiful meal at the home of Popi and Costas Moschonas, who live in the village of Meronas in central Crete. The family serves a homemade rose wine with dishes made using local ingredients (from left): stuffed grape leaves, an egg omelet green with herbs, and potatoes fried in olive oil.


  • Crete
  • Evolution of Diet
  • Food
  • Greece
  • Mediterranean Diet
  • couple
  • healthy
  • home
  • island
  • lunch
  • paleo diet

Only search this gallery